Rankings/DINNER TONIGHT

DINNER TONIGHT

by Margie Nomura

View on Substack

One delicious, 30-minute meal delivered straight into your inbox every Sunday, by chef and food writer, Margie Nomura.

Food & Drink#106 in Food & Drink

Free subscribers

~83k

Est. revenue

$32k – $66k / yr

Last 30 days

Declining

Public estimates are rounded ranges, not exact figures. Paid plans include precise metrics, history charts, sponsor intel, and exports. Last updated Sep 11, 2026.

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